• Environments
      Pacific Pies
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      Scope:
      Restaurant Design
      Pacific Pies
      Environments
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      Pacific Pie Company was created in 2009 when a American and Australian couple moved from Australia to Portland. Feeling homesick and missing Aussie pies, they taught themselves how to make them. First for themselves, then later for friends and eventually a business was born. Today they offer both Australian savory pies and American sweet pies, all made with locally sourced and sustainable produced ingredients. ¶ The restaurant design is based on couple’s and their customers fanatic love of their sweet and savory pies. Though small in foot print, it was designed to accommodate the range of experiences from quiet coffee and pie conversations to meat pies during while watching rugby games. The interior color palette took it cues from the pie ingredients and utensils. Custom signage and lighting reference Australian and American hospitality.
    • Environments
      Pacific Pies
      Read More
      Read More
      Scope:
      Restaurant Design
      Pacific Pies
      Environments
      Close
      Pacific Pie Company was created in 2009 when a American and Australian couple moved from Australia to Portland. Feeling homesick and missing Aussie pies, they taught themselves how to make them. First for themselves, then later for friends and eventually a business was born. Today they offer both Australian savory pies and American sweet pies, all made with locally sourced and sustainable produced ingredients. ¶ The restaurant design is based on couple’s and their customers fanatic love of their sweet and savory pies. Though small in foot print, it was designed to accommodate the range of experiences from quiet coffee and pie conversations to meat pies during while watching rugby games. The interior color palette took it cues from the pie ingredients and utensils. Custom signage and lighting reference Australian and American hospitality.
    • Environments
      Pacific Pies
      Read More
      Read More
      Scope:
      Restaurant Design
      Pacific Pies
      Environments
      Close
      Pacific Pie Company was created in 2009 when a American and Australian couple moved from Australia to Portland. Feeling homesick and missing Aussie pies, they taught themselves how to make them. First for themselves, then later for friends and eventually a business was born. Today they offer both Australian savory pies and American sweet pies, all made with locally sourced and sustainable produced ingredients. ¶ The restaurant design is based on couple’s and their customers fanatic love of their sweet and savory pies. Though small in foot print, it was designed to accommodate the range of experiences from quiet coffee and pie conversations to meat pies during while watching rugby games. The interior color palette took it cues from the pie ingredients and utensils. Custom signage and lighting reference Australian and American hospitality.